grams in a cup
baking basics

Ground Cinnamon:
Grams to Cups

125 g per cup
63 g per ½ cup
31 g per ¼ cup

By Stefan Ulrich · Last updated

Ground cinnamon weighs 125 grams per cup, but it's almost always measured in teaspoons: 1 teaspoon = approximately 3 grams. It's one of the most frequently used baking spices, and the variety of cinnamon you use — Ceylon or cassia — can dramatically change the flavor of your recipe.

Grams at a glance — Ground Cinnamon
How much Ground Cinnamon weighs at each cup measure: ¼ cup 31 g, ⅓ cup 42 g, ½ cup 63 g, ¾ cup 94 g, 1 cup 125 g ¼ 31 g 42 g ½ 63 g ¾ 94 g 1 125 g

How much Ground Cinnamon weighs at each cup measure.

Convert Ground Cinnamon

1 cup = 125 grams

cups

= grams

g

= cups

Quick reference

Measurement Table

Cups Grams Ounces
1 tsp 3 g 0.11 oz
1 tbsp 8 g 0.28 oz
⅛ cup 16 g 0.56 oz
¼ cup 31 g 1.09 oz
⅓ cup 42 g 1.48 oz
½ cup 63 g 2.22 oz
⅔ cup 83 g 2.93 oz
¾ cup 94 g 3.32 oz
1 cup 125 g 4.41 oz
1¼ cups 156 g 5.50 oz
1½ cups 188 g 6.63 oz
2 cups 250 g 8.82 oz
3 cups 375 g 13.23 oz

About Ground Cinnamon

Cassia cinnamon (the variety sold in most American supermarkets) is stronger, spicier, and more pungent. Ceylon cinnamon ('true' cinnamon) is subtler, more complex, and slightly floral. They weigh approximately the same per teaspoon, but their flavor intensity is very different — if a recipe was developed with cassia cinnamon and you substitute Ceylon, you may want to increase by 25–50%.

For spice cakes, cinnamon rolls, and snickerdoodles, cinnamon is used in quantities of 1–3 teaspoons (3–9 g). At these quantities, even a small measurement error is detectable. Level your teaspoons carefully — a heaping teaspoon of cinnamon can weigh 5–6 g, nearly double the flat measurement.

Cinnamon can also be used in surprisingly large quantities in certain applications: Mexican hot chocolate, Indian chai, and some Middle Eastern rice dishes use tablespoon quantities (7–8 g per tablespoon).

Ground cinnamon loses potency after 6 months. A quick freshness test: rub a pinch between your fingers. If the scent is faint or dusty, replace it. Fresh cinnamon smells warm and immediately aromatic.

Tips for measuring Ground Cinnamon

  • 1 tsp = ~3 g. 1 tbsp = ~8 g. Always level your spoon.
  • Ceylon vs. cassia: use 25–50% more Ceylon to match cassia's intensity.
  • Ground cinnamon loses potency after 6 months — replace regularly.
  • Store away from heat and light in an airtight jar.

Common mistakes

  • Using heaping teaspoons — nearly doubles the actual amount
  • Substituting Ceylon for cassia 1:1 — Ceylon is noticeably milder

Frequently Asked Questions

How many grams in a cup of Ground Cinnamon?
1 cup of Ground Cinnamon weighs 125 grams — the standard used in most American recipes. Use the converter above for any other amount.
How many grams is ¼ cup of Ground Cinnamon?
¼ cup of Ground Cinnamon weighs about 31 grams. The full table above lists every common cup fraction.
What's the most common mistake when measuring Ground Cinnamon?
Using heaping teaspoons — nearly doubles the actual amount. Weighing on a kitchen scale avoids it entirely.
Does Ground Cinnamon need to be levelled in the cup?
Yes — spoon ground Cinnamon in and sweep a straight edge across the top. Scooping or tapping compacts it and changes the weight.

Related ingredients