nuts
Macadamia Nuts (Whole):
Grams to Cups
130 g
per cup
65 g
per ½ cup
33 g
per ¼ cup
By Stefan Ulrich · Last updated
For whole macadamia kernels without shells, this site uses 130 g per US cup as a working reference. Halves and small pieces can occupy the cup differently.
Convert: Macadamia Nuts (Whole)
1 US cup ≈ 130 g
US cups
= — g
g
= — US cups
Quick reference
How much Macadamia Nuts (Whole) weighs at each cup measure.
Measurement Table
| Cups | Grams | Ounces |
|---|---|---|
| 1 tsp | 3 g | 0.11 oz |
| 1 tbsp | 8 g | 0.28 oz |
| ⅛ cup | 16 g | 0.56 oz |
| ¼ cup | 33 g | 1.16 oz |
| ⅓ cup | 43 g | 1.52 oz |
| ½ cup | 65 g | 2.29 oz |
| ⅔ cup | 87 g | 3.07 oz |
| ¾ cup | 98 g | 3.46 oz |
| 1 cup | 130 g | 4.59 oz |
| 1¼ cups | 163 g | 5.75 oz |
| 1½ cups | 195 g | 6.88 oz |
| 2 cups | 260 g | 9.17 oz |
| 3 cups | 390 g | 13.76 oz |
About Macadamia Nuts (Whole)
Fill without pushing extra kernels between the larger nuts. If a cookie recipe asks for chopped macadamias, follow whether it measures them before or after chopping; that order changes the cupful.
Check the nuts' smell and condition before adding them to dough. Storage quality and roasting affect flavour independently of the weight, so a precise portion cannot rescue rancid nuts.
Tips for measuring Macadamia Nuts (Whole)
- Store according to the package directions.
- Match whole kernels, halves or pieces to the recipe.
Common mistakes
- Using a whole-kernel cup estimate for finely chopped nuts.
Frequently Asked Questions
- How many grams are in a cup of Macadamia Nuts (Whole)?
- This converter uses 130 g per US cup as its reference. Check the ingredient form and source notes above; use the recipe author's weight if one is provided.
- What should I check when using Macadamia Nuts (Whole)?
- Store according to the package directions. Match whole kernels, halves or pieces to the recipe.